Los Angeles is home to some of the most well-known and trendy restaurants, but it’s also filled with hidden gems that offer incredible food without the crowds or hype. As a local who loves to explore off-the-beaten-path dining spots, I’ve discovered a few places that deserve more recognition. Here are my personal picks for the best hidden gem restaurants in Los Angeles—places that offer unique flavors, cozy vibes, and unforgettable meals.

1. Guelaguetza (Koreatown)
When you think of Los Angeles, you might not immediately think of Oaxacan food, but Guelaguetza is here to change that. Tucked away in Koreatown, this unassuming restaurant offers some of the most flavorful and authentic Oaxacan dishes in the city. My experience here was exceptional. The mole, made from a complex mix of chiles, chocolate, and spices, was rich and deep in flavor. I highly recommend trying the tlayudas—crispy, grilled tortillas topped with an array of ingredients like cheese, meats, and vegetables. The warm, welcoming atmosphere of Guelaguetza makes it feel like you’re dining with family, and the food never disappoints.

2. The Bazaar by José Andrés (Beverly Hills)
While The Bazaar is a bit more upscale, it still feels like a hidden gem in the sense that it doesn’t have the same overwhelming attention as other high-end restaurants in Los Angeles. Tucked inside the SLS Hotel in Beverly Hills, The Bazaar offers an innovative and playful take on Spanish cuisine. The tapas-style dishes here are an absolute delight. My favorite was the liquid olives—these tiny spheres burst with a tangy olive flavor in your mouth. The foie gras cotton candy is another must-try, combining sweet and savory in the most unexpected way. The sleek yet quirky ambiance and the creative menu make The Bazaar a standout experience.

3. Pizzana (Brentwood)
Pizza in LA is often overshadowed by the city’s other culinary offerings, but Pizzana in Brentwood is changing that. Tucked in a cozy spot on a quiet street, this Neapolitan-style pizzeria takes pizza to another level. The dough, which is fermented for 48 hours, is light and airy with a perfect crunch. The margherita pizza was simple yet incredibly flavorful, with a rich tomato sauce, creamy mozzarella, and fresh basil. The best part? Their seasonal toppings, like truffle and wild mushrooms, make every visit unique. Pizzana’s warm, modern interior is a perfect backdrop for an intimate meal, making it a go-to spot for pizza lovers.

4. The Original Farmers Market (Mid-Wilshire)
While not exactly a traditional sit-down restaurant, the Original Farmers Market at 3rd and Fairfax is a hidden gem that deserves a spot on this list. With a variety of local vendors offering everything from gourmet tacos to freshly made French crepes, there’s something for everyone here. My personal favorite is the Thai food stall, where the pad Thai and green curry are packed with flavor and authenticity. The vibrant atmosphere, combined with the fresh ingredients and unique offerings, makes this market feel like a treasure trove of culinary delights. It’s the perfect place to spend an afternoon eating and exploring.

5. Bestia (Arts District)
Though Bestia has started to gain some buzz, it’s still considered a bit of a hidden gem due to its tucked-away location in the Arts District. This Italian restaurant serves up inventive dishes that go beyond the typical pasta fare. During my visit, I tried the famous spicy fennel sausage pizza, which was perfectly balanced with the right amount of heat and flavor. The house-made charcuterie and pastas were equally impressive, showcasing the chef’s attention to detail and love for fresh, high-quality ingredients. The industrial-chic vibe of Bestia adds to its charm, making it one of LA’s most underrated spots for Italian food.